here is how I make a quick rise home made pizza dough!!
in your mixer or bowl add 1 cup of warm water with 2 tablespoons of sugar, then add a packet of self rise yeast or 1 tablespoon of powder yeast.
stir and let sit for 5 mins.......
once you see it foam then you know its alive and your good to go, add 1 teaspoon of salt and 1/2 cup of olive oil, stir or mix until its like a pancake mix.
Next start to add your flour, it all depends on how humid it is but sometimes I will use 5 cups sometimes 7 cups, so start with 4 cups of flour and another half cup of warm water, blend with your dough hook or by hand.
keep adding your flour till your dough has a bouncy consistency and you can roll it on your counter without it being sticky. let it stand for 20-30 mins and you should be good to go..... I make chocolate pinwheels for the kids with this dough, I also make cinnamon buns for them too.
so in all these are your ingredients.
1 1/2 cups of warm water
1 packe yeast
2 tablespoons sugar
1 teaspoon salt
5-7 cups of flour
check out my video on chicken flat bread on how I used this dough!!
https://www.youtube.com/watch?v=zv7GO-83z0c
Welcome to my Corner, My name is Rose, i do my best to do everything in god's word. i am married to an amazing man, we have 6 kids and 8 cats :-) i love to write and i have had this blog for quite some years, recently i just changed the name and i gave it a face lift. i wanted to share some personal stories with you in hopes they can help you along your own journey. i hope you can come along and share your own.
Friday, September 11, 2015
Subscribe to:
Post Comments (Atom)
Rose's Corner: its been 7 years
Rose's Corner: its been 7 years : welcome guys if you have been following my journey you would know that it has been 7 years since we ...
-
welcome guys if you have been following my journey you would know that it has been 7 years since we started our TTC journey, i never ever ...
-
EPCOT has never been a favorite park of mine, i have always found it pretty boring to a point, or maybe there is not much of interest for m...
No comments:
Post a Comment