
So I did all the things the recipe called for, but even after I took the dough out it just didn't seem bouncy in my opinion, my regular dough is always bouncy to the touch.
It did smell great and made my kitchen smell amazing.
Did everything right I am thinking LOL
I just taught the bread was disgusting myself, my kids love bread so they did eat it, but I couldn't. I even gave it extra time as I noticed it didn't sound or feel right to the touch, but the centre was still a little sticky and the dough did not rise at all on its rising time, so I am thinking either my yeast wasn't what we call alive, but that's weird as I made bread yesterday and it turned out fine, so maybe not? Or the recipe just sucks or I did something wrong...... Either way I am calling this a fail!!
I just wanted something with oats in it as I have a lot and it's a quick and easy way to use them, so I guess we shall be moving on to the next recipe of bread and see how that one turns out?! Thanks for reading.
God bless
R~










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